Prawn Fried Rice Recipe by Food Fusion

An easy recipe for sea food lovers Prawn Fried Rice, amazing flavours in every delicious bite. #foodfusion #happycookingtoyou #araywahh #desifood #seafood Written Recipe: https://bit.ly/46LUaYp Recipe in English: Ingredients: -Prawns -Cooking oil 2 tbs -Anday (Eggs) 2 -Cooking oil 3 tbs -Lehsan (Garlic) chopped 1 tbs -Prawns cleaned & deveined 350g -Matar (Peas) boiled ¼ Cup -Gajar (Carrot) julienne ½ Cup -Band gobhi (Cabbage) shredded ½ Cup -Shimla mirch (Capsicum) julienne ½ Cup -Corn kernels boiled ¼ Cup -Himalayan pink salt 1 tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Safed mirch powder (White pepper powder) ½ tsp -Chawal (Rice) boiled 2 Cups -Sirka (Vinegar) ½ tbs -Soy sauce 1 & ½ tbs -Hara pyaz (Spring onion) leaves chopped ½ Cup Directions: How to clean Prawns? -Remove head,legs,outer shell & tail of prawn.Make a slit with the help of knife & devein it. -Wash thoroughly with water & set aside. -In a wok,add cooking oil,whisked eggs & cook on medium flame from both sides until done.Break the eggs into pieces with the help of spoon & set aside. -In the same wok,add cooking oil,garlic & fry until light golden. -Add prawns & fry for 2 minutes. -Add peas,carrots,cabbage,capsicum,corn kernels & stir fry for a minute. -Add pink salt,black pepper powder,white pepper powder & mix well. -Add rice & give it a good mix. -Add vinegar,soy sauce,spring onion leaves,egg omelette,mix well & serve! Recipe in Urdu: Ajza: -Prawns -Cooking oil 2 tbs -Anday (Eggs) 2 -Cooking oil 3 tbs -Lehsan (Garlic) chopped 1 tbs -Prawns cleaned & deveined 350g -Matar (Peas) boiled ¼ Cup -Gajar (Carrot) julienne ½ Cup -Band gobhi (Cabbage) shredded ½ Cup -Shimla mirch (Capsicum) julienne ½ Cup -Corn kernels boiled ¼ Cup -Himalayan pink salt 1 tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Safed mirch powder (White pepper powder) ½ tsp -Chawal (Rice) boiled 2 Cups -Sirka (Vinegar) ½ tbs -Soy sauce 1 & ½ tbs -Hara pyaz (Spring onion) leaves chopped ½ Cup Directions: How to clean Prawns? -Prawns ka head,legs,outer shell & tail ko remove ker lein.Knife ki madad sa slit laga ker devein ker lein. -Pani sa ache tarhan dho lein & side per rakh dein. -Karahi mein cooking oil aur pheetay hoye anday dal dein aur darmiyani ancch per dono side sa paka lein.Spoon ki madad sa pieces mein break ker lein & side per rakh dein. -Us he karahi mein cooking oil aur lehsan dal ker light golden ho janay tak fry ker lein. -Prawns ko dal ker 2 minute kliya fry ker lein. -Matar,gajarmband gobhi aur corn kernels dal ker ek minute kliya stir fry ker lein. -Pink salt,kali mirch powder aur safed mirch powder dal ker ache tarhan mix ker lein. -Chawal dal ker mix ker lein. -Sirka,soy sauce,hara pyaz leaves aur egg omelette dal ker ache tarhan mix ker ka serve karein!

Category