Irani Samosa Recipe | Crispy Hyderabadi Onion Vegetables Samosa | Easy Evening Snacks

Samosa or samoosas, is something we Indians absolutely love. Be it in the breakfast, in the evening with a cup of tea or in the form of a chaat. Allahbad's Samosa or Punjabi samosa is what we adore, which is made with a filling of potatoes. Today, I'm making Hyderabadi Samosas Recipe, which is also known as irani samosa, or onion samosas. These small quick bite samosas are fairly popular all across Hyderabad, be it in the streets, or in a restaurant. Learn how to make Onion Samosas. Ingredients: For Samosa Patti : Maida / Plain Flour - 1 cup Atta / Whole Wheat Flour - 1/2 cup Salt - 1 tsp Oil - 1 tbsp Water - to knead a soft dough Oil - 2-3 tbsp (to prevent sticking while rolling 2) Dry Maida - 4-5 tbsp (to prevent sticking while rolling 2) For Making Irani Samosa : Onion - 3 chopped Carrot - 1 finely chopped Cabbage - 1/4 cup finely chopped Green Chili - 2 chopped Coriander Leaves - 1/4 cup Curry Leaves - 1 sprig (optional) Salt - as per taste Red Chili Powder - 1 tsp Haldi Powder - 1/4 tsp Coriander Powder - 1 tsp Cumin Seeds - 1/2 tsp Garam Masala - 1/2 tsp Kitchen King Masala - 1/2 tsp (optional) Poha / Rice Flakes - 4-5 tbsp For Maida Paste - Maida - 2 tbsp Water - 1/2 tbsp Oil - to deep fry Masala for sprinkling - 1 tsp salt and 1 tsp coriander powder More IndianStreetFood - https://goo.gl/apwk7M Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - business@cookingshooking.com Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com

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